Ingredients
Main Ingredients
- 1 cup Greek yogurt
- 1 scoop protein powder (vanilla or chocolate)
- 2 tbsp cocoa powder or peanut butter (optional)
- 1–2 tbsp milk (to thin)
- Sweetener to taste
Instructions
- Combine Ingredients: In a bowl, mix the Greek yogurt and protein powder until the mixture is smooth and free of lumps.
- Add Flavors: Stir in cocoa powder or peanut butter if you prefer a chocolatey or nutty twist to your pudding.
- Adjust Consistency: Gradually add milk one tablespoon at a time to reach your desired pudding thickness.
- Chill: Refrigerate the pudding for 10 minutes to enhance texture and flavor before serving.
Notes
- Top with fresh berries, crunchy granola, or dark chocolate shavings for added texture and taste.
- Use dairy or plant-based protein powder depending on dietary preference.
- Adjust the sweetener amount according to your taste and dietary needs.
- For an extra creamy pudding, use full-fat Greek yogurt.
- Prep Time: 5 mins
- Cook Time: 0 mins
- Category: Snack
- Method: No-Cook
- Cuisine: Contemporary