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Greek Yogurt Parfaits with Pomegranate Recipe

Greek Yogurt Parfaits with Pomegranate Recipe

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5.1 from 18 reviews

Festive parfaits layered with creamy yogurt, juicy pomegranate seeds, and crunchy granola — a light and nourishing breakfast or dessert.

  • Total Time: 5 min
  • Yield: 2 parfaits

Ingredients

Greek Yogurt:

1 cup

Pomegranate Arils:

1/2 cup

Granola:

1/4 cup

Honey:

1 tsp

Instructions

  1. Layer yogurt, granola, and pomegranate in glasses.
  2. Drizzle with honey and serve chilled.

Notes

  • Add crushed pistachios for color and crunch.
  • Author: Jessica
  • Prep Time: 5 min
  • Category: Breakfast, Snack
  • Method: Assembled
  • Cuisine: Mediterranean
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 parfait
  • Calories: 200
  • Sugar: 10g
  • Sodium: 50mg
  • Fat: 5g
  • Saturated Fat: 2g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 3g
  • Protein: 10g
  • Cholesterol: 10mg