Fluffernutter Rice Krispie Treats

These Fluffernutter Rice Krispie Treats are a fun twist on the classic dessert, loaded with creamy peanut butter and sweet marshmallow fluff for an irresistibly gooey and delicious treat. With only a few ingredients, these bars come together in just about 30 minutes, making them the perfect sweet snack for any occasion. Whether you’re preparing a dessert for a party, a snack for the kids, or just want a quick indulgence, these Fluffernutter Rice Krispie Treats are sure to be a crowd-pleaser!

Why You’ll Love This Recipe

These treats are a delicious combination of gooey, marshmallowy Rice Krispies, rich peanut butter, and sweet marshmallow fluff. The peanut butter adds a delightful creamy texture and flavor, while the marshmallow fluff brings extra sweetness and softness, making each bite perfectly chewy and satisfying. This recipe is quick, easy, and requires no baking, making it a perfect go-to dessert for when you need something fast and delicious!

Ingredients

• 6 cups Rice Krispies cereal (168g), divided

• 6 tablespoons unsalted butter

• 6 cups (300g) mini marshmallows, divided

• 1 cup (258g) creamy peanut butter

• Pinch of salt (optional, if your peanut butter is unsalted)

• 7.5 oz container of Marshmallow Fluff (212g)

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

Directions

Step 1: Prep the Baking Pan

1. Line a 9×13-inch baking pan with parchment paper, making sure the edges hang over the sides for easy removal later.

2. Spray the parchment paper with nonstick spray. Set aside.

Step 2: Prepare the Rice Krispies

1. Pour 6 cups of Rice Krispies into a large bowl and set aside.

Step 3: Melt the Butter and Marshmallows

1. In a medium saucepan, melt the butter over low heat.

2. Add 4 cups of mini marshmallows to the butter and heat, stirring frequently, until melted and mostly combined. It’s okay if it’s not fully incorporated; a little uneven texture adds to the treat’s deliciousness!

Step 4: Add Peanut Butter

1. Turn off the heat, then add the peanut butter to the marshmallow mixture. Stir well to combine.

2. If your peanut butter doesn’t have added salt, you can add a pinch of salt at this point to enhance the flavor.

Step 5: Mix with Rice Krispies

1. Immediately pour the peanut butter mixture into the bowl with the Rice Krispies.

2. Add the marshmallow fluff and the remaining 2 cups of mini marshmallows to the mixture. Stir everything together to coat the Rice Krispies evenly with the peanut butter mixture.

Step 6: Press Into the Pan

1. Turn the mixture into the prepared 9×13-inch pan.

2. Press the mixture into an even layer. You can use the bottom of another 9×13-inch pan to press down, spray your hands with nonstick spray, or place another piece of parchment paper on top before using your hands to press the mixture down.

Step 7: Set and Slice

1. Let the treats set for at least 15 minutes.

2. Once set, cut into 12 large bars. Serve and enjoy!

Servings and Timing

• Prep Time: 5 minutes

• Cook Time: 5 minutes

• Total Time: 30 minutes

• Yield: 12 large bars

Variations

1. Add-ins: Stir in chocolate chips, chopped nuts, or mini M&Ms for added flavor and texture.

2. Nut-Free Version: Use sunflower seed butter instead of peanut butter for a nut-free version of these treats.

3. Marshmallow Swirl: For a more marshmallowy treat, add extra marshmallow fluff to the mixture before pressing it into the pan.

Storage/Reheating

• Storage: Store Fluffernutter Rice Krispie Treats in an airtight container at room temperature for up to 3-4 days.

• Freezing: For longer storage, wrap individual bars in plastic wrap and store in a freezer-safe bag or container for up to 2 months. To enjoy, thaw at room temperature for a few minutes before serving.

FAQs

Can I use a different type of cereal?

Yes! While Rice Krispies are classic, you can use other puffed cereals like corn puffs or gluten-free options for a twist.

Can I make these treats ahead of time?

Absolutely! These treats are perfect for making ahead. Just store them in an airtight container, and they’ll stay fresh for several days.

Can I use crunchy peanut butter instead of creamy?

Yes, crunchy peanut butter will work, but it will give the treats a bit more texture. The flavor will still be delicious!

How can I make the bars more chocolaty?

Add mini chocolate chips to the mixture for an extra chocolatey flavor. You can even drizzle melted chocolate on top for a finishing touch.

What if I don’t have Marshmallow Fluff?

If you don’t have Marshmallow Fluff, you can substitute it with additional mini marshmallows. Simply melt them along with the butter and mix it in with the Rice Krispies.

Can I use other sweeteners?

If you prefer not to use marshmallow fluff or maple syrup, you can try making your own marshmallow mixture with a combination of powdered sugar, corn syrup, and vanilla extract.

Conclusion

Fluffernutter Rice Krispie Treats are the perfect indulgent snack or dessert for any occasion. With the delicious combination of peanut butter, marshmallow fluff, and crispy Rice Krispies, these bars are sweet, gooey, and absolutely irresistible. They’re easy to make, versatile, and sure to satisfy any sweet tooth. Make a batch for your next party, family gathering, or just because – they’re sure to be a hit!

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